The Williams Pear is also known as the Bartlett pear or ‘’Bon Chrétien’’. Williams pears are bell shaped with thin green skin when unripe and yellow when fully ripen. Inside, they have pale white, juicy flesh. Its white flesh is fine and juicy and its perfume is slightly musky. The Granny Smith appeared in Australia and named after an old lady, Marie Ana Smith. 3rd most cultivated apple in France, it has a hard, bright green skin and a crispy juicy flesh. Its taste is tart, acidic with sweet flavor notes.
Pears are an excellent, healthy part of the diet. They contain fiber, which helps the digestive system work smoothly and may help lower cholesterol levels. They also contain calcium, iron, protein, antioxidants and vitamin C. Rich in cell repairing antioxidants, it is also a good source of soluble fiber, efficient in lowering cholesterol, controlling weight, and regulating blood sugar. Granny Smith apples contain vitamins A and C, as well as traces of iron, especially concentrated in their skin.
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|Description:||Williams Pear & Granny Smith Apple|
|Origin:||Italy & France|
|Certification:||Organic (Euro Organic)|
|Min. Weight:||2.5 KG|
|Est. # of Fruits:||-|
|Est. # of Unique Fruits:||2|
|* # of fruits is only an estimation that may change from time to time. On the other hand, we make sure that minimum weight is respected.|