Originally from Guangdong and Fujian provinces in China where it flourished along rivers and coastlines, Kwai-Mi lychee was introduced in Reunion Island in 1764. Thanks to the volcanic fertile soil of the island, it was soon to become among the best quality of Kwai-Mi around the world. Kwai-Mi lychee is relatively small in size, heart-shaped and have a rough red vibrant skin. Its seed is usually small and its pulp famous for being very sweet, juicy and fragrant.
Flavonoids, vitamins B and C as well as potassium are present in important quantities in this fruit. This mix of healthy inputs provide antioxidant functions, prevent cellular and skin damage, have anti-inflammatory properties and improve vision and immune system.
** 15% DISCOUNT ON 1ST TRY **
|Origin:||Réunion Island, France|
|Certification:||High Environmental Value
|Est. # of Fruits:||N/A|
|Est. # of Unique Fruits:||1|
|* # of fruits is only an estimation that may change from time to time. On the other hand, we make sure that minimum weight is respected.|