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Clementines are originated from Oran in Algeria where they were first grown in the 20th century by a religious, Father Clément. Italian Clementines Leaves are famous for their dark glossy leaves that are still attached when sold. Peel their thin orange colored skin and enjoy their unique aroma and taste.
Stimulating the immune system, virtues of clementines are numerous. Eating two clementines and you will already get half of the recommended daily intake of vitamin C. They contain flavonoids and vitamin B helping to prevent heart disease by balancing lipid balance. Concentration of carotenoids protect and strengthen bones.
** 15% DISCOUNT ON 1ST TRY **
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Description : |
Clementine Leaves |
Origin : |
Italy
|
Certification : |
Demeter Biodynamic
|
Size : |
A La Carte |
Min. Weight : |
0.5 KG |
Est. # of Fruits : |
5-7
|
Est. # of Unique Fruits |
1 |
* # of fruits is only an estimation that may change from time to time. On the other hand, we make sure that minimum weight is respected. |