One of the most popular red-skinned potatoes, Cheyenne have a smooth skin and a creamy yellow flesh. They have a firm texture and are especially good cooked as wedges or roasted, because they hold their shape.
Cheyenne potato is rich in complex carbohydrates and proteins, which provide energy. It is also a source of vitamin C and potassium. when picked before maturity, are a little less rich in carbohydrates than others. They also contain proteins and fibers!
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|Description :||Cheyenne Potato|
|Certification :||Euro Organic|
|Size :||A La Carte|
|Min. Weight :||0.5 KG|
|Est. # of Fruits :|
|Est. # of Unique Fruits||1|
|* # of fruits is only an estimation that may change from time to time. On the other hand, we make sure that minimum weight is respected.|